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informational DIAGRAMS

Graphs

Graphs are good for summarizing statistical data expressing quantitative relationship. Usually they answer the question of HOW MUCH, occasionally WHEN, WHERE ...

 

 

JOSEPH MINARD 1781-1870

 

French civil engineer that contributed in the field of information graphics in civil engineering and statistics

 

"Probably the best statistical graphic ever drawn" Edward Tufte

 

This map shows Napoleon's army loses in Russia campaign of 1812. It begins at the Polish-Russian border and the brown color shows size of the army at each position. The black represent Napoleon's retreat from Moscow and the graph underneath is connected to it. It shows the temperature and the weather condition in cruel Russia.

 

WHY IS IT SO GOOD?  There is a mixture of GEOGRAPHY, STORYTELLING, GRAPHS AND TYPOGRAPHY all in one piece.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Maps expressing geographical relationship, labeling topics by places. Usually answer the question WHERE.

 

 

 

Dennis Wood

 

He pointing mapping technology at things that are not normally mapped eg. Street Light Map

Maps

Tom Roger's mail delivery map using the same scheme and idea.

HOW TO CREATE YOUR OWN INFOGRAPHIC PIECE 

 

1. Identify the reader/user of the chart - get to know your audience

2. Select a production method

3. Review the numbers/ information - do your research to get the right information/ numbers

4.Find the right symbol - visual presentation of complex information helps tell the story

 

 

topic: From farm to supermarket: the process of food miles and supermarket distribution

FOOD MILES RESEARCH

= distance food is transported from the time of its production until it reaches the consumer

 

-this concept begin in early 1990s in the UK by Prof. Tim Lang - he stated how far it travels has serious consequences on your health and the climate

 

-buy local food

 

- international food trade is increasing more rapidly than increases in population or food production - BETWEEN 1968-1998 WORLD FOOD PRODUCTION INCREASED BY 84%, POPULATION BY 91% BUT FOOD TRADE BY 184%.

 

-today typical American prepared meal contains ingredients from at least 5 countries outside the US

 

-planes have greater emissions of a greenhouse gas than ships

 

- imports by plane have a substantial impact on global warming pollution. In 2005 the import of fruits, nuts & vegetables into California by airplane released more than 70 000 C2 which is equal to more than 12 000 cars on the road 

 

Source:

www.nrdc.org/policy

date accessed: November 2007

Natural Resources Defense Council

 

-people expect to have food available year round instead of seasonally

 

950 cases of asthma

16 870 missed school days                         ATTRIBUTED TO THE WORSENED AIR QUALITY

43 hospital admissions                               FROM FOOD IMPORTS, ACCORDING TO FREIGHT

37 premature deaths                                  TRANSPORT

 

 

 

CHOOSE LOCAL PRODUCE - HELP LIFT YOUR LOCAL AGRICULTURAL COMMUNITIES, STRENGTHEN LOCAL ECONOMY - REDUCE FUEL CONSUMPTION & GLOBAL WARMING POLLUTION

 

 

 

 

Really nice website where you can count your food miles. 

 

http://www.foodmiles.com

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